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La Donuteria, Donuts, Sant Antoni

Ask me if I want a macaroon? “Do you want a macaroon?” “No.” “Cupcake?” “Nope.” “Donut?” “Donut? Yes!”Yes, I do. I love donuts. La Donuteria makes superlative donuts. Light and chewy brioche with...

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Shunka, Japanese, El Barri Gòtic

I had a birthday to celebrate a few Friday’s ago (mine) and while I dithered about whether I should take a short trip somewhere, book a night in a hotel with a massage thrown in or… Well I couldn’t...

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Eat Street, Food Trucks, Barcelona

This is the 4th or 5th Eat Street in Barcelona. Unlike the previous incarnations, this one was in a public space. The public space part is important because Food Trucks are not permitted in Barcelona....

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Devour Barcelona, Food Tour

There is a new food tour in town: Devour Barcelona. It comes from the folks who started the terrifically successful Madrid Food Tour.  It offers a 4 hour tour of Gracia, one of my favourite...

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Satan’s Coffee, Third Wave Coffee, El Barri Gottic

I’ve been on Satan’s heels for almost a year now. I showed up to a cute shop he was supposed to have a corner in only to find out he’d left. Then I heard he was opening up in a bike shop around the...

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Niño Viejo, Mexican Food, Sant Antoni

Niño Viejo Albert Adria is coming close to having more restaurants than I have fingers on my hands.   Just a couple of weeks ago a new one opened.  A fancy taqueria called Niño Viejo (a collaboration...

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Bardeni, Meat Bar, Sagrada Família

It’s coming to a year now since I moved to Barcelona.  It’s been a lonely year online.  Don’t get me wrong, I’ve made friends in the real world but I have missed the online camaraderie that I had in...

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Cloudstreet, Micro bakery, L’Esquerra de L’Eixample

One of the reasons I find food interesting is that the people behind food can be so engrossing.  And there is the added bonus that they are a lot more accessible than say a gallery curator or fashion...

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Teicawey, Mexican Fast Food, Gracia

It’s getting so hot now. August in Barcelona – it’s not so much about the temperatures as it is about the humidity. It’s wet and sticky.  You think – “I couldn’t possibly eat in this heat.” What you...

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Cuines Santa Caterina, Mostly Spanish with some Asian, Barri Gòtic

My friend Giulia and her family were in town a couple of weeks back.  I whizzed them through some of the best streets in Barcelona, with a snack in mind for practically every street.  Regardless, when...

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Tarannà, Cafe & Bar, Sant Antoni

Tarannà is the kind of place you find a lot in London, New York and even Berlin but in Barcelona, where traditional cafes are still endearing, it is more of a rare find.  They do seasonal food (yawn I...

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La Guingueta, Chirringuito, Barceloneta

Bon Appetit did a small Barcelona feature in it’s May edition. I was delighted to see that I have hit most of their recommended spots (so this blog’s move to Spain is starting to get somewhere).  And...

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Chök, Doughnuts, Las Ramblas

I have been to Chök a dozen times since I moved to Barcelona. I love their doughnut display: I mean, whatever is the hole there for if not for hooking it up on the wall? They have a distinctive...

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Comaxurros, Modern Churros, Sant Gervasi

On page 16 of June’s Elle Gourmet there is a tiny picture of some pallid churros with an insert about how they come salty and sweet.   The picture does not induce even minor pangs of hunger but the...

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Brunch at Espacio 88

My sister was visiting me from London last weekend and it coincided with a weekend of fun events in Barcelona. A pop up brunch at Espacio 88, the 2nd Eat Street by BCNmes and a weekend of open artist...

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Praktik Bakery, Self-Service Bakery / Cafe, La Dreta de l’Eixample

I avoid making bread. Cake, cookies, tarts? Yes, yes and yes. Work clean, measure accurately, get the oven temperature right and with a good recipe, success can always be achieved. Bread on the other...

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Espai Kru, modern fish with emphasis on raw fish & seafood, Poble Sec

We’ve had three consecutive weekends of friends visiting. After 7 months in Barcelona, we know where to take visitors.  Still, Easter weekend proved a challenge, the city was practically boiling over...

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Barcelona Cooking, Cooking Class, Las Ramblas

I lived in Paris for 4 years and never went to the top of the Eiffel tower, 13 years in London- I never saw the changing of the guard. Because you don’t, do you? I live in Paella land now but it’s so...

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Bar Lobo, Fusion, El Raval

The Tragaluz Group is a name that you need to know in Barcelona.  I will readily admit that restaurant groups in Europe can conjure negative associations: laminated menus in 7 languages, busking...

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Eat Street, Street Food, Poble Sec

Yesterday I went to the inaugural ‘street food festival’ organised by BCN Mes and held at CREC in Poble Sec. The reason I am using inverted comas is that the majority of the food stands have a bricks...

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